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We are here for you!

Gift Certificates are available for gifts ...or yourself!
Denomination is your choice

Class schedules are subject to change, but we try not to let that happen. New classes may be added at any time, so keep a sharp eye out for updates.

Tom & I look forward to seeing you  soon. 
Don't forget we cater graduations, reunions, rehearsal dinners, weddings, holiday parties, and first communions.
419-333-0027
Bella Cuisine

2224 County Road 239, Fremont, OH 43420

419-333-0027
Things you need to know:

​• All class reservations are held with a credit card. No exceptions, sorry. You may pay cash upon arrival for the class if you do not want to use your credit card. Advise us of this decision. If you do not show up for class, your credit card will be charged the full amount. Cancellations must be received one week in advance to ensure a refund.

• A minimum of 6 students is required for each class. If the student count is less than 6, the class may be canceled 

• Most classes last 2 1/2—3 hours, but could be longer. Stay on task.

• Classes begin promptly at the indicated time. We don’t wait. There is too much to do.

***Class date, time and content are subject to change

• All equipment is provided for you including aprons. You will be advised if you must provide something in advance of the class. Bring baggies or containers to take your goodies home with you should there be any.

• Feel free to bring a bottle of wine to the Mediterranean Kitchen or American Regional Cooking classes. We provide bottled water only. If you contact us, we will give you wine suggestions from the region of study that will pair with your meal.

• Please contact us at bellacuisinefremont@gmail.com or 
419-333-0027 with any questions or to register for a class.

​Updated 11/7/22
WHISK
Youth Culinary

























American Regional – New England ….. $55
We’ll start with New England Clam Chowder, then Yankee Pot Roast, Johnny Cakes, Buttermilk Mashed Potatoes, Succotash, Mixed Greens with Cider Vinaigrette, Apple pie
Sunday, October 9th at 5:00pm













Pan-Fried Pork Scaloppini with 
                                    Tomato Basil ….. $55
Goat Cheese Polenta, Tomato with Bacon Gratin, plus Portobello, Chickpea & Roma Antipasto Salad, Osso dei Morti (bones of the dead!) for dessert 
Sunday, October 30th at 5:00pm














Buon Appetito

 **Bring a group of friends, family or your social club for a specially planned cooking class. 

** The classes make great birthday or wedding gifts. 

** Plan a private party and use our new pergola. It can seat about 24 guests. (weather permitting of course)

** Don’t forget we cater office lunches, Holiday parties, rehearsal dinners and weddings.

** We provide Teen Classes in Basic Skills

** Pizza Making Birthday Parties

** We will teach classes in your home, business, church or club

** Gift Certificates are available

Updates on www.facebook.com/Bella-Cuisine. 


Bella Cuisine's
2022 Fall Cooking
Schedule
German wiesn Hindi Octoberfest ….. $60
Delicious open-air spit-roasted capon basted in a sweet paprika marinade, hot German potato salad, traditional German rotkohl (sweet & sour red cabbage, Hot pretzel rolls, cucumber salat, apple strudel
Sunday, September 4th at 5:00pm

Grilled Tuscan T-Bone Steak ….. $65
Thick, juicy T-Bone steaks, Italian-herbed Tuscan Potatoes, Seasonal Vegetables grilled with Balsamic vinegar, Fresh Green Salad, Wine poached Pear Tarts ffor dessert 
Sunday, September 18th at 5:00pm














Prosciutto & Sage Stuffed Chicken                                                             Milanese …..$55
Back by Popular demand
This tasty Chicken Milanese has a lovely Lemon Butter Sauce that accompanies Fresh-made pasta with an Asparagus & Spinach Pesto, Crispy Panzanella Salad, Zabaglione is dessert
 Sunday, October 16th at 5:00pm

Seafood & Cajun Sausage Boil ….. $55
Homemade Cajun-style Sausage, Jumbo Shrimp, White Fish, Baby Red Potatoes and Corn on the Cob- all pacakaged in individual foil packets. To that we will add a nice crisp salad and Apple Gateau with Calvados Sauce is dessert.
Sunday, November 13th at 5:00pm

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2224 County Road 239 Fremont OH 43420
419-333-0027
bellacuisinefremont@gmail.com


Fall Schedule
(September-November)

December Classes on Upcoming Events Page.

Intermediate Skill Level Cake Series
Please allow 3-4 hours for these classes as there are many steps to get to the finished product. We will not rush anyone. We will move at the pace of each class. Limit of 4 students per class.

Battenburg Cake ……. $40
Very British. Lovely for 4 o’clock tea. This was the base for Queen Victoria’s wedding cake in 1884. Virtually interesting when cut, as it displays a 2x2 square check pattern. It is held together by jam and enrobed in marzipan. Simple but impressive.  
Sunday, October 16th at 10am

Hungarian Rigo Jancsi Cake ….. $40
Triple Chocolate ecstasy. Chocolate sponge cake, Chocolate Mousse, and Chocolate Glaze. It’s a winner 3 ways. Named in honor of a romantic love story of a princess and a violin player. 
Sunday, November 6th at 10:00am

UNDER CONSTRUCTION
    2023 Spring
Cooking Class
Schedule
(February-April)
Ready soon​